Cote des Roses Rose 2020 Sparkling They used three types of

They used three types of cold-pressed extra virgin olive oil and olive leaf tea from the world-class groves of Victoria’s Cobram Estate

its vibrant acidity imparts a refreshing and invigorating lightness

It has an elegantly perfumed aroma and is fresh and very floral on the palate

On the nose

Cote des Roses Rose 2020 Sparkling They used three types ofCote Des Roses Ros robe shows a soft, pale, brilliant pink with bluish tints developing over time towards more orangey nuances. The bouquet releases aromas of summer fruits, cassis and redcurrant. Floral notes of rose along with hints of grapefruit complete the picture. On taste, the finish is fresh, offering notes of candy. On the palate the impression is fresh and full, with great aromatic persistence and balance. Serve as an aperitif or with